Scaldatelli Tradizionali are a classic savoury snack from Puglia, made following time-honoured regional recipes. With their iconic ring shape and satisfying crunch, they represent the rustic charm of Southern Italian baking. Prepared with simple ingredients like flour, white wine, and olive oil, they’re perfect for enjoying with cured meats, cheeses, or as a flavourful snack any time of day.
Baked in Puglia, Italy.