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Rice



Rice
RISO01
The most used type of rice for Italian dishes, particularly for risottos. 
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Rice
RISO02
Mainly used for risottos, this rice variety can be used as an alternative to the common arborio rice...
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Rice
RISO04
A partially boiled rice which has been soaked, steamed and dried. After this process its texture cha...
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Rice
RISO03
A medium-grain rice variety, ideal for light creamy fish dishes. 
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