D'Autore Prosciutto Crudo MEC (approx. 6kg)

Product Description

Prosciutto MEC D'Autore

A quality cured ham with almost pefect elegant pear shape. Made in Italy using European pigs, the long and slow maturation process can last up to 24 months, inside suitable and air-conditioned premises, where hams are hung on appropriate racks.

D'Autore Prosciutto Crudo MEC (approx. 6kg)

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