Large Arancini Alla Norma. Deep fried balls of Italian rice with a crunchy first bite and auberigine filling. The name "Alla Norma" refers to a classic Sicilian pasta dish called Pasta alla Norma, which features the same ingredients as this vegetarian arancini. The eggplants and tomatoes in the sauce give the dish a rich and flavorful taste, while the basil adds a fresh and aromatic note. Arancini Alla Norma is a popular dish in many restaurants, especially those with a focus on vegetarian or Mediterranean cuisine. The dish is often served as an astarter or snack, either on its own or accompanied by a dipping sauce such as marinara or pesto.
Suitable for vegetarians.
This product is Frozen 16x200g
Recommended cooking method: deep frying.
Ingredients: Ingredients: Cooked rice: water, rice, tomato paste (tomato, salt, acidity regulator: citric acid), sunflower seed oil, onion, salt, white wine (contains SULPHITES), black pepper, nutmeg. Standard filling (37%): tomato pulp (tomato pulp and juice, acidity regulator: citric acid), mozzarella (MILK, salt, rennet, acidity regulator: citric acid, preservative E202), fried aubergines (aubergines, sunflower seed oil), onion, water, black pepper, extra virgin olive oil, salted ricotta (sheep's and goat's MILK whey, salt), salt, sugar, basil. Breading: type 00 soft WHEAT flour, water, breadcrumbs (type 0 soft WHEAT flour, water, salt, brewer's yeast, malted WHEAT flour), water.