Shortbread pastry shaped like a boat filled with hazelnut chocolate.
Ingredients: PASTRY: WHEAT Flour, Vegetable Margarine (Vegetable Oils (Sunflower, Palm), Water, Salt, Emulsifier (E471), Flavourings, Acidity Regulator (E330)), Sugar, EGGS, Butter (MILK), Malted Barley, Butter Flavouring (MILK), Vegetable Extracts (Marigold, Paprika). HAZELNUTS FILLING CREAM: Sugar, Vegetable Oils (Sunflower, Palm), Cocoa Powder, Lactose (MILK), HAZELNUTS (2%), Skimmed MILK Pow- der, Emulsifier: SOYA Lecithin, Flavourings. Decoration: Chopped HAZELNUTS.