Approx. 500g
A coarse ground fresh Italian pork sausage gently seasoned with sea salt, cracked black pepper and wild fennel seeds. Tied by hand with string in the traditional Italian manner. Excellent for pan-frying, braising, or tossed on a grill.
Without polyphosphate additives, without caseinates, gluten-free, and lactose-free.
Made in |Italy
