30 cm natural crêpes are designed to enhance presentation and expand creative possibilities in the kitchen. Their large format allows generous fillings and elegant folding techniques, such as the classic envelope fold, making every dish more appealing. Thin, elastic, and easy to handle, they adapt perfectly to both sweet and savory preparations. A solution designed for professional catering that seeks visual impact, practicality, and consistent quality.
Ingredients: fresh pasteurized whole MILK, WHEAT flour, barn EGGS, salt, sugar.
Average nutritional values per 100 g
Energy: 1130 kJ / 268 kcal Proteins: 10 g Carbohydrates: 40 g of which sugars: 5.4 g Fats: 7.1 g of which saturated fats: 3.3 g Fibres: 1.6 g Salt: 1.4 g
