Bennati 'Soraighe' 6 including 2x Ripasso Della Valpolicella DOC, 2x Trebbiano Di Lugana DOC, 2x Cabernet Sauvignon IGT.
Ripasso Della Valpolicella
Grape: Corvina, Rondinella, Molinara.
Produced in Cazzano di Tramigna, in the province of Verona. A deep red wine with elegant notes of ripened red fruit (especially cherries) on an undertone of vanilla, tobacco and cacao. Supple and long-lasting on the palate, excellent with red meat and game, as well as seasoned cheeses. Recommended serving temperature 16-18°C.
14%VOL
Trebbiano Di Lugana DOC.
Grape: 100% Trebbiano di Lugana
Produced in the hilly area on the south-eastern side of Lake Garda, this Trebbiano makes an excellent companion for all occasions. Well structured and mineral with brimming notes of tropical fruit and notes of sage. Perfect with fish and light meat. Recommended serving temperature 8-10°C.
12.5%VOL
Cabernet Sauvignon IGT
Grape: Cabernet Sauvignon 100%
Produced in the region of Veneto, a deep red wine with a clear smell of wild berries, followed by notes of liquorice and green pepper. Soft and velvety on the palate a great companion to roast veal, lamb dishes and cold cuts. Recommended serving temperature 16-18°C.
13,50%VOL
