Burrata weighing 125g from renowned producers Gioiella. A fresh Italian cheese from the Puglia region, made from mozzarella and cream. Shaped much like a mozzarella ball, when cut the centre is very soft and fresh which is a skilfully made mixture of mozzarella cheese paste and cream. Traditionally served on top of a bed of salad with a sprinke of extra virgin olive oil and crusty slices of Altamura bread. also perfect on pizza.
Ingredients: Cows' milk, UHT cream (milk), salt, non-animal rennet.
Please note large quantity of this product is available for PREORDER only due to its short shelf life.
