Cured M.E.C. ham RISERVA - approx. 7kg
Produced with selected thighs of adult swine, coming from the best European slaughterhouses, where after veterinary inspection, they are butchered and stamped with the EC stamp.
Pigskin is golden, with a limited presence of veins or stains. The internal meat is deep red. The fat, present in limited percentage is white. The taste is palatable, the smell is fragrant.
