New Italian Croissants in several flavours, ready for the oven.
Made using premium-quality ingredients, combining the richness of Italian culinary heritage with the convenience and versatility required for busy restaurant operations. Whether served as a delectable breakfast item, a delightful accompaniment to a steaming cup of coffee, or a decadent dessert option, our frozen Italian croissants are incredibly versatile.
Filled with crema pasticcera featuring a flaky, buttery exterior filled with a smooth and creamy pastry cream. A luxurious and sophisticated option that guests will savour.
Cooking instructions: Bake in a preheated oven for 20 mins at 170-180C.
