Fresh/frozen pasta filled with porcini mushrooms.
Ingredients: Dough, durum wheat , semoline, soft-wheat flour, pasteurized fresh egg 24%.
Filling, Cows milk ricotta (whey, MILK, rennet, salt), bread-crumb (wheat flour, natural yeast, salt), mushroom porcini 10%, mushrooms button 10% , D.O.P Grana Padano (milk, rennet, salt) salt, sunfloweroil, mushrooms sup, garlic, parsley.
